Moffat E33T5 Turbofan® Single Half Size Electric Convection Oven - 5.8kW, 208v/1ph

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Key features
- 01Ventless operation with 3-stage charcoal filter, condensing heat exchanger, and automatic 2-speed extraction fan for clean, efficient cooking without ductwork.
- 025.8kW power with 208V/1ph compatibility, designed for high-performance commercial kitchen applications.
- 035-stage cooking with moisture injection (5 levels) and manual injection for precise, restaurant-quality results.
- 045 7⁄10-inch touchscreen control with icon-driven menu and USB port for easy updates and customizable sound settings.
- 05Stainless steel exterior, porcelain-enameled oven chamber, and safe-touch vented side-hinged door for durability and professional aesthetics.
Description
The Moffat E33T5 Turbofan® Single Half Size Electric Convection Oven is a game-changer for commercial kitchens, combining high-performance cooking with ventless operation. Designed for efficiency and precision, this 5.8kW, 208V/1ph unit features a 5 7⁄10-inch touchscreen control with an icon-driven program menu, allowing for complex recipe execution in just five cooking stages. Whether you're baking, roasting, or grilling, the moisture injection mode (with 5 levels) ensures consistent, restaurant-quality results without the need for external ventilation. This makes it perfect for spaces where ductwork isn’t an option or for kitchens looking to maximize floor space while maintaining top-tier performance.
One of the standout features of the Moffat E33T5 is its ventless operation, enabled by a three-stage charcoal filter, a condensing heat exchanger, and self-contained condensate collection. The automatic two-speed extraction fan further enhances airflow, reducing grease and odors while keeping your kitchen environment cleaner. The stainless steel exterior and porcelain-enameled oven chamber add durability and professional aesthetics, making this oven a seamless fit for any commercial kitchen design. With a capacity for five half-size sheet pans and two halogen interior lamps, this unit is built for high-volume operations without compromising on performance.
For restaurant and kitchen professionals, the Moffat E33T5 offers unmatched versatility and reliability. The USB port allows for quick firmware updates, ensuring your oven stays up-to-date with the latest features. Additionally, customizable sounder tones and volume controls reduce noise disruptions in busy kitchens. Whether you're outfitting a new restaurant or upgrading an existing kitchen, this convection oven delivers the power, efficiency, and precision needed to meet the demands of professional cooking. Order now and experience the future of commercial kitchen equipment with Moffat's E33T5.
Specifications
- Manufacturer
- Moffat
- Base
- Legs
- Controls
- Digital
- Depth (in)
- 28.75
- Door Construction
- Metal with Window
- Door Type
- Independent
- Heat
- Electric
- Height (in)
- 67.75
- Hertz
- 60
- Interior Construction
- Porcelain
- kW
- 5.8
- Number of Ovens
- Single
- Oven Interior Style
- Standard Depth
- Pans Per Deck
- 5
- Phase
- 1
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- Turbofan®
- Size
- Half Size
- Special Features
- Ventless
- Type
- Countertop
- Voltage
- 208
- Warranty
- 1-year Parts & Labor
- Width (in)
- 24
- Weight
- 229.00
Details
- 01Holds 5 half-size sheet pans
- 02Stainless steel exterior
- 03Porcelain-enameled oven chamber
- 04Safe-touch vented side-hinged door
- 052 halogen interior lamps
- 06Moisture injection mode (5 levels) and manual injection
- 072-speed bi-directional reversing fan
- 08Ventless operation
- 093-stage charcoal filter
- 10Automatic 2-speed extraction fan
- 11Condensing heat exchanger
- 12Self-contained condensate collection
- 135 7⁄10-in. touchscreen control
- 14Temperature range: 140-500 degrees F
- 15Icon-driven program menu
- 165-cooking-stage maximum
- 17Adjustable sounds tones and volume
- 1824 in. W x 28 3⁄4 in. D x 67 3⁄4 in. H
- 19208 V/60 Hz/1 ph (cord and plug not included)
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