Moffat E27M3 Turbofan® Single Full Size Electric Convection Oven - 4.0 kW, 208v/1ph

Designed for high-performance commercial kitchens, the Moffat E27M3 Turbofan® single convection oven combines precision engineering with practicality. This 4.2kW, 208V/1ph electric oven is built for demanding restaurant environments, offering consistent heat distribution and rapid preheat times to meet peak service demands. Its compact footprint (31.89" W x 30" D x 23.88" H) makes it ideal for countertop applications where space is tight, while its standard depth interior (30") accommodates full-size 18" x 26" sheet pans—three per deck—maximizing output without sacrificing efficiency. The welded, porcelain-enameled interior resists corrosion and bacteria buildup, ensuring hygiene and longevity, while interior lamps enhance visibility through the double-pane glass door, allowing operators to monitor baking with precision. This oven is built to last with a stainless steel exterior (top, front, sides) that resists rust, scratching, and denting, plus heavy-duty door hinges that stand up to frequent use. Perfect for bakeries, cafés, and restaurants, this Moffat convection oven delivers the reliability, durability, and performance chefs rely on for consistent, high-quality results every time.