The Hoshizaki KMH-2100SRJZ 36" crescent cube ice machine is a top-tier choice for commercial kitchens and restaurants seeking premium ice production and efficiency. With a 24-hour capacity of 2034 pounds of ice, this remote-cooled model ensures consistent performance even in demanding environments. Its use of eco-friendly R404A refrigerant aligns with sustainability goals while maintaining optimal energy efficiency. Designed for durability, the machine features a stainless steel exterior, H-GUARD Plus antimicrobial agent, and EverCheck™ alert system, making it a reliable workhorse for high-volume establishments. Whether you're outfitting a bustling restaurant, a beverage station, or a buffet bar, this ice machine delivers high-quality crescent cube ice that meets industry standards for clarity and size. Its CycleSaver™ design further enhances longevity, reducing maintenance needs and downtime for your business. For restaurants prioritizing both performance and sustainability, the Hoshizaki KMH-2100SRJZ is a must-have addition to your kitchen equipment lineup.