Hoshizaki KM-660MAJ/B-300SF 650 lb KM Series Crescent Cube Ice Machine w/ Bin - 300 lb Storage, Air Cooled, 115v - Image 1
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SKU: 440-KM660MAJB300SF
Brand: Hoshizaki
Model: KM-660MAJ/B-300SF

Hoshizaki KM-660MAJ/B-300SF 650 lb KM Series Crescent Cube Ice Machine w/ Bin - 300 lb Storage, Air Cooled, 115v

The Hoshizaki KM-660MAJ/B-300SF is a high-performance, air-cooled ice machine that produces 650 lbs of crescent cube ice daily with a 300 lb storage bin. Durable stainless steel construction and self-contained design make it ideal for commercial kitchens.

Key Features

  • Produces 650 lbs of crescent cube ice per 24 hours, ideal for high-volume restaurants, bars, and hotels.
  • Self-contained, air-cooled design saves space and eliminates the need for separate refrigeration systems.
  • 300 lb storage bin holds up to half a day's production, reducing frequent restocking and improving efficiency.
  • Durable stainless steel construction with H-GUARD antimicrobial coating for long-lasting performance and hygiene compliance.
  • Removable front panel and top-hinged door for quick and easy maintenance without disrupting operations.
Starting from $6610.00/unit

Volume discounts available

Upgrade your restaurant's ice production with the Hoshizaki KM-660MAJ/B-300SF, a premium air-cooled ice machine designed for high efficiency and durability. This commercial-grade unit delivers an impressive 650 lbs of crescent cube ice every 24 hours, ensuring your bar, kitchen, or beverage station never runs out. Its self-contained, air-cooled design eliminates the need for complex installation or separate refrigeration systems, making it a space-saving solution for tight commercial kitchens. The stainless steel construction and H-GUARD antimicrobial coating provide long-lasting durability while maintaining cleanliness, which is critical for food safety and hygiene standards in professional settings. This Hoshizaki ice machine also features a 300 lb storage bin to hold up to half a day's production, reducing the need for frequent restocking and improving operational efficiency. The removable front panel and top-hinged door make maintenance straightforward, allowing for quick cleaning and service without disrupting your business. With R404A refrigerant, it maintains the optimal internal temperature for crystal-clear ice, perfect for cocktails, beverages, and keeping food fresh. Ideal for restaurants, bars, and hotels, this unit combines Hoshizaki's reputation for reliability with the practical features commercial operators demand. For businesses that prioritize performance, space efficiency, and low maintenance, the Hoshizaki KM-660MAJ/B-300SF is a top choice. Its air-cooled operation reduces energy costs while ensuring consistent ice production, making it a cost-effective investment for high-volume establishments. Whether you need ice for a busy bar, a large banquet hall, or a multi-unit operation, this machine delivers the capacity and durability to keep up with demand. Upgrade your equipment today and experience the difference in ice production with Hoshizaki's trusted engineering.