The Hoshizaki KM-520MAJ/B-300SF is a high-performance, space-saving ice machine designed for modern commercial kitchens and restaurants. This 115V, air-cooled model produces 556 lbs of crescent-style ice cubes in 24 hours under ideal conditions (70°F ambient, 50°F water), making it ideal for high-volume operations needing consistent, high-quality ice. The included 300 lb storage bin ensures you always have enough ice on hand, while its slim-line design (22"W x 32.3"D x 74"H) fits efficiently in tight spaces, requiring only 6" of clearance.
This unit stands out with its eco-friendly R404A hydrocarbon refrigerant, which is non-toxic and better for the environment. The EverCheck™ alert system and CycleSaver™ design optimize efficiency, reducing energy use while maximizing ice production in half the cycles of traditional machines. The stainless steel exterior and removable filter add to its durability and ease of maintenance. Whether you're running a bustling restaurant, bar, or catering business, this reliable ice machine ensures you never run out of high-quality ice when demand peaks.
For restaurants prioritizing space efficiency, energy savings, and sustainability, the Hoshizaki KM-520MAJ/B-300SF is a top choice. Its self-contained design simplifies installation, and the lift-up door provides easy access for restocking. Upgrade your ice production with a machine that delivers performance, durability, and eco-friendly operation—perfect for any commercial kitchen.