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SKU: 440-KM1900SWJB1150
Brand: Hoshizaki
Model: KM-1900SWJ/B-1150SS
Hoshizaki KM-1900SWJ/B-1150SS 1880 lb KM Series Crescent Cube Ice Machine w/ Bin - 1148 lb Storage, Water Cooled, 208-230v
The Hoshizaki KM-1900SWJ/B-1150SS is a high-performance, water-cooled ice machine that delivers 1,880 lbs of crescent cube ice daily. Built with stainless steel construction and H-GUARD Plus antimicrobial protection, it's perfect for demanding commercial kitchens.
Key Features
- •Produces up to **1,880 lbs of crescent cube ice daily** (AHRI-certified) – ideal for high-volume restaurants and hospitality businesses.
- •Stainless steel construction with **H-GUARD Plus antimicrobial protection** – prevents bacteria growth and ensures sanitary ice for beverages and food service.
- •Water-cooled, **self-contained condenser** with R-404A refrigerant – efficient, reliable performance with minimal maintenance requirements.
- •1,148 lb **insulated bin capacity** with **pouch-style door** – keeps ice fresh longer, reduces waste, and prevents condensation leaks for hygienic service.
- •Includes a **scoop** for sanitary serving and **EverCheck alert system** – monitors machine health, alerting you to issues before they become costly repairs.
Starting from $15860.00/unit
Volume discounts available
Upgrade your commercial kitchen's ice production with the **Hoshizaki KM-1900SWJ/B-1150SS**, a **water-cooled ice machine** designed for high-volume operations. This **stainless steel ice machine with bin** produces a **maximum of 1,880 lbs of crescent cube ice daily**, ensuring you never run out of premium ice for your restaurant, bar, or catering business. The **self-contained water-cooled condenser** and **R-404A refrigerant** system provide efficient, reliable performance, while the **1,148 lb bin capacity** with **polyurethane insulation** keeps ice fresh longer, reducing waste and maintenance. Ideal for restaurants, hotels, or any business needing high-capacity, **commercial ice makers with bins**, this model stands out with its **H-GUARD Plus antimicrobial protection**, preventing bacteria growth and ensuring sanitary ice for beverages and food service. The **pouch-style door** with gasket seal further enhances hygiene by preventing condensation leaks and bacterial contamination, making it a top choice for **professional kitchens** prioritizing efficiency and hygiene. Whether you're outfitting a high-end restaurant or a large-scale banquet operation, this **Hoshizaki ice machine** delivers **AHRI-certified performance** and durability to meet the demands of your business. Invest in a **commercial ice maker** that combines **high output, stainless steel durability, and advanced hygiene features**—order the **Hoshizaki KM-1900SWJ/B-1150SS** today and keep your ice production seamless and sanitary.