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SKU: 440-KM1900SAJ3B1500
Brand: Hoshizaki
Model: KM-1900SAJ3/B-1500SS
Hoshizaki KM-1900SAJ3/B-1500SS 1865 lb KM Series Crescent Cube Ice Machine w/ Bin - 1500 lb Storage, Air Cooled, 208-230v
The Hoshizaki KM-1900SAJ3/B-1500SS is a commercial-grade, air-cooled ice machine with a 1500 lb storage bin, delivering 1865 lbs of crescent cube ice daily. Built with durable stainless steel and antimicrobial protection, it’s the top choice for high-volume restaurants and bars.
Key Features
- •1,865 lbs of daily crescent cube ice production (1,675 lbs AHRI-certified) with a **1,500 lb storage bin**—ideal for high-volume restaurants and bars.
- •Durable **stainless steel construction** resists corrosion, rust, and scratches, built to withstand commercial kitchen demands.
- •**Air-cooled, self-contained design** with **EverCheck™ alert system** for quick troubleshooting and minimal downtime.
- •**H-Guard Plus® antimicrobial protection** inhibits mildew and bacterial growth, ensuring clean, safe ice for beverages.
- •Energy-efficient **CycleSaver™ technology** reduces consumption while maintaining high performance (45-100°F ambient range).
Starting from $16465.00/unit
Volume discounts available
The Hoshizaki KM-1900SAJ3/B-1500SS is a workhorse commercial ice machine designed for high-performance kitchens, bars, and restaurants. This air-cooled unit produces **1,865 lbs of crescent cube ice daily** (1,675 lbs AHRI-certified) while featuring a **1,500 lb storage bin**, making it ideal for businesses that demand **high ice production with minimal downtime**. Whether you're crafting premium cocktails, chilling coffee, or serving soft drinks, this Hoshizaki ice machine delivers **clean, high-quality ice** that meets the demands of even the busiest commercial kitchens.
Built for durability, the KM-1900SAJ3/B-1500SS boasts a **stainless steel exterior** that resists corrosion, scratches, and denting—perfect for high-traffic environments. Its **EverCheck™ alert system** ensures quick troubleshooting, while **H-Guard Plus® antimicrobial protection** inhibits bacterial growth, keeping your ice fresh and safe. The **CycleSaver™ technology** optimizes energy efficiency, reducing operational costs without sacrificing performance. With a **wider ambient temperature range (45-100°F)**, this ice machine adapts to most commercial settings, from bustling bars to large restaurants.
For restaurant and bar operators, this Hoshizaki model stands out as the **best commercial ice machine** due to its **self-contained design, low maintenance, and reliability**. Its **3-phase, 208-230V power requirement** makes it suitable for most commercial kitchens, and the **lift-up door** allows for easy access. Upgrade your ice production with the **KM Series—industry-leading commercial ice machines** that combine **premium performance, durability, and efficiency** for years of trouble-free operation.