The Hoshizaki KM-1601SWJ3/B-800SF is a rugged, high-performance commercial ice machine designed for demanding restaurant and food service environments. This water-cooled unit delivers **1,671 lbs of crescent cube ice per day**, meeting the needs of even the busiest establishments. The **800 lb storage bin** ensures ample capacity for continuous operation, while the durable stainless steel exterior resists scratches and bacteria with **H-Guard Plus antimicrobial protection**. Ideal for bars, restaurants, and hotels, this ice machine produces **1.5" x 1.125" x 0.5" crescent cubes**, perfect for cocktails, soft drinks, or blended applications. Its **EverCheck™ system** monitors performance, alerting operators to any issues, and the **Efficient CycleSaver™ system** optimizes energy use while maintaining peak production. With a **3-phase, 208-230V** power requirement and **R404A refrigerant**, this unit is built for reliability in commercial kitchens. Whether you need high-volume ice production for a high-end restaurant or a multi-unit operation, the Hoshizaki KM Series delivers **best-in-class performance, durability, and efficiency**—making it the top choice for professionals in the food service industry.