The Hoshizaki KM-1601SAJ3/B-1300SS is a commercial-grade crescent cube ice machine designed for high-volume restaurant operations. With a daily ice production capacity of 1,513 pounds, this air-cooled unit delivers consistent performance without the need for plumbed water, making it perfect for businesses needing reliable ice production. Its stackable design, stainless steel exterior, and EverCheck™ alert system ensure durability and efficiency, while the CycleSaver™ technology maximizes ice output with fewer cycles. This Hoshizaki ice maker is ideal for sports bars, burger joints, and casual dining establishments where crisp, high-quality crescent cubes enhance beverage presentation and customer experience. Its air-cooled condenser reduces installation complexity, making it a space-saving solution for kitchens with limited plumbing infrastructure. For restaurants prioritizing performance, durability, and ease of maintenance, the Hoshizaki KM-1601SAJ3/B-1300SS is a top choice for commercial ice machines with bins.