The Hoshizaki KM-1301SWJ3 1360 lb ice machine is a top-tier choice for commercial kitchens and restaurants needing high-capacity, water-cooled ice production. With a daily output of 1,360 lbs of crescent cube ice at 70°F (1,355 lbs at 90°F), this ice machine meets the demands of high-volume establishments while ensuring freshness with H-Guard Plus® antimicrobial treatment. The self-contained water-cooled condenser simplifies installation, while the 1,500 lb bin provides ample storage to minimize restocking. Ideal for bars, restaurants, and hotels, this Hoshizaki model combines durability with efficiency, using R-404A refrigerant and a stainless steel exterior that resists wear and tear. For commercial operations prioritizing ice quality, reliability, and ease of maintenance, the KM-1301SWJ3 is a standout performer.