The Hoshizaki KM-1301SAJ3 is a powerhouse commercial ice machine designed to meet the demanding needs of restaurants, bars, and hotels. With a **24-hour production capacity of 1,427 lbs** and **1,148 lbs of storage**, it ensures you never run out of ice, even during your busiest shifts. Its **air-cooled design** and **R404A refrigerant** make it energy-efficient, while the **stainless steel finish** and **H-GUARD Plus antimicrobial protection** ensure longevity and hygiene. Ideal for high-volume operations, this ice machine is built to withstand the rigors of commercial use while delivering consistent, high-quality crescent cube ice—perfect for cocktails, beverages, and food service.