Upgrade your restaurant's ice production with the Hoshizaki KM-1301SAJ3 48" Crescent Cube Ice Machine Head. Designed for commercial kitchens, this high-performance machine produces a maximum of 1,427 pounds of premium crescent cube ice per day—perfect for drinks, cocktails, and food presentation. With an air-cooled, self-contained condenser and R-404A refrigerant, it operates efficiently while minimizing maintenance needs. The EverCheck™ alert system proactively notifies you when maintenance is required, ensuring uninterrupted service. Its CycleSaver™ design accelerates ice production, making it one of the fastest in its class. Whether you're outfitting a high-volume bar, restaurant, or event space, this Hoshizaki ice machine delivers reliability, durability, and consistent ice quality. The corrosion-resistant stainless steel finish and H-GUARD Plus antimicrobial technology further enhance longevity and hygiene, making it a top choice for professional kitchens. Invest in a commercial ice machine that meets the demands of your business with Hoshizaki's trusted performance.