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Hoshizaki KM-1100MWJ 30" Crescent Cube Ice Machine Head - 1073 lb/24 hr, Water Cooled, 208-230v/1ph — image 1 of 6

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440-KM1100MWJHoshizakiModel KM-1100MWJ
Product specification

Hoshizaki KM-1100MWJ 30" Crescent Cube Ice Machine Head - 1073 lb/24 hr, Water Cooled, 208-230v/1ph

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The Hoshizaki KM-1100MWJ delivers 1,073 lbs of crescent cube ice per 24 hours with water-cooled efficiency. Ideal for high-demand commercial kitchens, this AHRI-certified unit combines durability and energy savings for peak performance.

Key features

  • 01Produces **1,073 lbs of crescent cube ice per 24 hours** (AHRI certified 1,006 lbs at 90°F) for high-demand commercial kitchens
  • 02Energy-efficient **water-cooled design** with **17,100 BTU heat transfer capacity**—lower operating costs than air-cooled models
  • 03Self-contained condenser for **faster, simpler installation** with **107 gallons of water per 100 lbs of ice**
  • 04Durable **stainless steel exterior with H-Guard Plus antimicrobial protection** for hygiene and longevity
  • 05Comprehensive warranties: **3-year parts & labor, 5-year evaporator, and 5-year compressor/condenser**

Description

The Hoshizaki KM-1100MWJ is a powerhouse commercial ice machine head designed to meet the demands of high-volume restaurants, hotels, and food service operations. With a **24-hour production capacity of 1,073 lbs** (or 1,006 lbs at 90°F, AHRI certified), this **water-cooled crescent cube ice maker** ensures a steady supply of **1/2" x 1 1/8" x 1 1/2" cubes**, perfect for beverages, cocktails, and food presentation. Its **self-contained condenser** simplifies installation, while **R404A refrigerant** and a **17,100 BTU heat transfer capacity** enhance energy efficiency—cutting costs compared to air-cooled models. Restaurant operators will appreciate the **3-year parts and labor warranty**, **5-year evaporator warranty**, and **5-year compressor/condenser warranty**, providing long-term peace of mind. The **stainless steel exterior** resists dents and rust, while **H-Guard Plus antimicrobial protection** keeps ice production hygienic and mold-free. Whether you're outfitting a bustling bar, a fine-dining restaurant, or a large-scale catering kitchen, the Hoshizaki KM-1100MWJ delivers **reliable, high-performance ice production** with minimal maintenance. Its **208-230V/1-phase power requirement** and **17,100 BTU capacity** ensure it fits seamlessly into commercial kitchen setups.

Specifications

Manufacturer
Hoshizaki
24 Hr. Production (lb)
1073
Compressor Type
Water Cooled
Depth (in)
27.38
Height (in)
32.5
Ice Type
Crescent Cube
Phase
1
Product
Ice Machine Heads
Product Type
Ice Makers & Bins
Rating
Best
Refrigerant
R404A
Series
KM EDGE
Suggested Use
Commercial
Voltage
208/230
Warranty
3-year Parts & Labor 5-year Evaporator Parts & Labor 5-year Compressor & Condenser Parts
Water Inlet (in)
0.5
Width (in)
30
Weight
280.00

Details

  • 01Production capacity: 1,073 lbs. per 24 hrs. at 70 degrees F
  • 02AHRI certified production capacity: 1,006 lbs. per 24 hrs. at 90 degrees F
  • 03Makes individual crescent cube ice
  • 04Ice cube size: 1⁄2 in. W x 1 1⁄8 in. D x 1 1⁄2 in. H
  • 05Sturdy stainless steel exterior resists dents and rust
  • 06H-Guard Plus antimicrobial agent protects against mildew
  • 07Self-contained condenser
  • 08Condenser is water cooled and uses 107 gal. of water per 100 lbs. of ice
  • 09Uses R404A refrigerant
  • 1017,100 BTU heat transfer capacity
  • 11Incoming water temperature: 45-90 degrees F
  • 12Incoming water pressure: 10-113 PSIG
  • 13Ambient air temperature: 45-100 degrees F
  • 1412-in. side, top, and rear clearances
  • 1530 in. W x 27 3⁄8 in. D x 32 1⁄2 in. H
  • 16208-230 V/60 Hz/1 ph
  • 17Hoshizaki KM1100MWH
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