The Hoshizaki KM-1100MAJ/B-1300SS is a high-performance **commercial ice machine** designed for demanding restaurant kitchens, bars, and foodservice operations. With a **1087 lb daily ice production capacity** and a **1304 lb storage bin**, this **crescent cube ice machine** ensures you never run out of premium ice, even during peak hours. Its **stainless steel construction** is built to withstand heavy use while remaining easy to clean, while **H-Guard Plus antimicrobial protection** guarantees hygienic, bacteria-free ice every time. Perfect for restaurants, hotels, and catering businesses, this **air-cooled ice maker** offers energy efficiency without sacrificing performance.
A standout feature is the **EverCheck™ alert system**, which monitors the machine’s operation and alerts you to any issues before they escalate, minimizing downtime and maintenance headaches. The **removable air filters** make cleaning a breeze, while the **1/2 in. x 1 1/2 in. x 1 1/8 in. crescent cube ice** is ideal for cocktails, drink presentations, and keeping beverages cold. With **R404A refrigerant** and a **self-contained condensing unit**, this **Hoshizaki KM Series ice machine** delivers reliable, consistent performance in any commercial setting. Whether you're running a high-end restaurant, a bustling bar, or a large-scale catering operation, this **commercial ice maker** is built to meet the toughest demands while maintaining superior ice quality and efficiency.
Invest in a **commercial ice machine** that combines durability, hygiene, and high productivity—choose the **Hoshizaki KM-1100MAJ/B-1300SS** for a solution that keeps up with your business while providing the cleanest, tastiest ice on the market.