Hoshizaki KM-1100MAJ/B-1150SS 1087 lb KM Series Crescent Cube Ice Machine w/ Bin - 1148 lb Storage, Air Cooled, 208-230v - Image 1
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SKU: 440-KM1100MAJB1150
Brand: Hoshizaki
Model: KM-1100MAJ/B-1150SS

Hoshizaki KM-1100MAJ/B-1150SS 1087 lb KM Series Crescent Cube Ice Machine w/ Bin - 1148 lb Storage, Air Cooled, 208-230v

The Hoshizaki KM-1100MAJ/B-1150SS delivers 1087 lbs of premium crescent cube ice daily with stainless steel construction and antimicrobial protection. Perfect for high-volume commercial kitchens.

Key Features

  • High-volume production: 1,087 lbs of crescent cube ice daily (935 lbs AHRI-certified) with 1,148 lb bin capacity, ideal for bars, restaurants, and high-traffic commercial kitchens.
  • Premium hygiene with H-Guard Plus antimicrobial protection and stainless steel construction for effortless cleaning and reduced bacteria risk.
  • Self-monitoring EverCheck™ alert system detects operational issues early, minimizing downtime and maintenance disruptions.
  • Air-cooled with self-contained condenser for efficient performance in high-ambient temperatures (45-100°F), suitable for warm kitchen environments.
  • Durable and space-efficient design (41" deep x 92.69" tall) with removable air filters for easy maintenance, built for long-lasting commercial use.
Starting from $12695.00/unit

Volume discounts available

The Hoshizaki KM-1100MAJ/B-1150SS is a high-performance commercial ice machine designed to meet the demands of busy restaurant kitchens. With a daily production capacity of 1,087 pounds of crescent cube ice, this unit ensures a steady supply of high-quality ice for cocktails, beverages, and food service. Its stainless steel exterior resists corrosion and is easy to clean, while the H-Guard Plus antimicrobial agent minimizes bacteria growth, providing peace of mind for hygiene-conscious establishments. The air-cooled design with a self-contained condenser ensures efficient operation, even in high-ambient temperatures (45-100°F), making it ideal for restaurants, bars, and commercial kitchens that require reliable ice production. The EverCheck™ alert system monitors performance, alerting users to maintenance needs or operational issues before they impact production, reducing downtime. Whether you're outfitting a high-end restaurant, a bustling bar, or a large-scale catering operation, the Hoshizaki KM-1100MAJ/B-1150SS delivers the durability, efficiency, and performance that commercial kitchens depend on. Its compact footprint (41" depth x 92.69" height) and 1,148-lb bin capacity further enhance its practicality, while the 24-hour production rating and R404A refrigerant ensure long-term reliability. Invest in a commercial ice machine that combines robustness, efficiency, and cutting-edge hygiene features—choose the Hoshizaki KM Series today.