The Hoshizaki F-2001MRJZ3 is a high-performance flake ice machine head designed for commercial kitchens demanding reliable, large-scale ice production. With a 2,098 lb/24-hour capacity in ideal conditions (70°F ambient, 50°F water), this remote-cooled unit ensures consistent flake ice output for bars, restaurants, and food service establishments. Its double-sided stainless steel exterior and greaseless stainless steel auger minimize maintenance while maximizing durability. The advanced CleanCycle24™ system keeps the unit hygienic with H-GUARD Plus antimicrobial agent, reducing wear and extending lifespan—ideal for high-traffic environments.
This 3-phase, 208/230V flake ice maker is built for commercial-grade performance, featuring a 3-year parts & labor warranty and a 5-year compressor & condenser warranty for long-term peace of mind. Although it requires a separate remote condenser and ice bin (both sold separately), its remote-cooled design allows for flexible installation in tight spaces. Perfect for establishments needing high-volume flake ice—whether for cocktails, chilled beverages, or food service—this Hoshizaki model combines efficiency, reliability, and hygiene to meet the demands of professional kitchens.
For restaurants, bars, and catering businesses prioritizing speed and consistency, the F-2001MRJZ3 delivers. Its 2-second flush cycle per hour ensures minimal downtime, while the R-404A refrigerant guarantees optimal cooling performance. Whether replacing an aging unit or upgrading to a more efficient system, this Hoshizaki flake ice machine head is a top choice for commercial operators seeking durability, capacity, and low maintenance. Order yours today and keep your ice production seamless, no matter the volume.