The **Wells MOD-300TDM-QS drop-in hot food well** is a versatile, commercial-grade solution for maintaining hot foods at optimal serving temperatures in restaurants, buffets, and catering operations. Designed to hold **three full-size 12-in. x 20-in. pans**, this unit allows for **individual thermostatic control** in each well, ensuring consistent heat distribution for a variety of dishes—from soups and sauces to chili and frying oils. This flexibility makes it perfect for **food bars, buffets, and high-volume kitchens** where space and efficiency are critical.
Built for durability and performance, the MOD-300TDM-QS features a **corrosion-resistant stainless steel interior**, a **heavy-duty aluminum steel insulated housing** that conserves energy, and **tubular heating elements** for even, rapid heat distribution. Its **one-piece front control panel** with **WellsLock™ turnout tabs** ensures quick installation and easy cleaning, while the **built-in drain** simplifies maintenance after wet applications. The unit is **NSF-certified** and **compliant with commercial kitchen safety standards**, including a **high-limit control** that automatically shuts off the unit if temperatures exceed safe levels.
For restaurants and foodservice operators prioritizing **energy efficiency, space-saving design, and reliable performance**, the Wells MOD-300TDM-QS is a top choice. Its **1-year limited warranty on parts and labor** adds peace of mind, while its **1-phase, 208/240V operation** ensures compatibility with most commercial kitchen setups. Whether you're outfitting a **buffet line, catering station, or high-traffic dining area**, this hot food well delivers **precision, durability, and value**—making it a must-have for any professional kitchen.