Wells G-246 49" Electric Griddle w/ Thermostatic Controls - 1" Steel Plate, 208v

The **Wells G-246 49" Electric Griddle** is a **high-performance, medium-duty** countertop cooking solution designed for **commercial kitchens** that demand speed, efficiency, and reliability. With a **46.9" x 24.3" cooking surface** divided into **four separate cook zones**, this griddle can handle **up to 1,450 hamburgers per hour**, making it perfect for **breakfast and lunch rushes** in restaurants, diners, and cafes. The **1" steel plate** pre-heats and reheats quickly, while **enclosed tubular heating elements** ensure **even heat distribution** and **energy efficiency**, reducing operational costs over time. Designed for **professional chefs and kitchen managers**, the Wells G-246 features **thermostatic controls with protective guard rings** and **positive-off thermostats**, allowing precise temperature control between **200–450°F**. This ensures **consistent cooking performance** while minimizing the risk of burns or errors. The **smooth, polished steel surface** resists warping and provides a **non-stick cooking experience**, while the **stainless steel top, control panel, and removable splash guards** add durability and ease of cleaning. A **4-quart grease drawer** makes maintenance a breeze, and the **compact footprint (49" overall width)** fits seamlessly into **metal countertops**, optimizing counter space in busy kitchens. Whether you're outfitting a **breakfast diner, a high-volume café, or a restaurant service line**, the Wells G-246 is built to **deliver consistent performance under demanding conditions**. Its **electric power (208V, 21.5kW)** ensures stable, clean energy use, and the **medium-duty construction** is designed to withstand **daily wear and tear**. With **clear installation guidelines (1" back clearance, 2" side clearance, 9" bottom clearance)**, this griddle is easy to integrate into existing commercial kitchen setups. Upgrade your cooking operations with a **Wells G-246 electric griddle**—where **precision, durability, and speed** meet professional cooking standards.