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Wells G-13 25" Electric Griddle w/ Thermostatic Controls - 3/4" Steel Plate, 208-240v — image 1 of 1
439-G13WellsModel G-13
Product specification

Wells G-13 25" Electric Griddle w/ Thermostatic Controls - 3/4" Steel Plate, 208-240v

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The Wells G-13 is a premium commercial electric griddle with dual-zone thermostatic controls, 3/4in thick steel plate, and rapid preheat. Ideal for high-volume kitchens needing even heat distribution and durability.

Key features

  • 01Rapid preheat: Reaches **400°F in just 9 minutes** for immediate cooking readiness
  • 02Dual-zone thermostatic controls: Set **two distinct temperatures** (200–450°F) for versatility in cooking multiple dishes simultaneously
  • 03Durable 3/4" steel plate: Heavy-duty construction ensures **even heat distribution** and long lifespan in high-volume kitchens
  • 04Removable splash guards & 4-qt grease drawer: Simplifies **daily cleaning** and hot liquid containment
  • 05Adjustable legs & protective controls: **Stable on uneven surfaces** with **accident-proof temperature adjustments** for safety

Description

The **Wells G-13 25" Electric Griddle** is a workhorse for commercial kitchens, combining **rapid preheat performance** (400°F in just 9 minutes) with **dual-zone thermostatic controls** for precise cooking versatility. Its **0.5-inch thick, polished steel griddle plate** ensures even heat distribution, while **tubular heat elements clamped to the bottom** maintain consistent temperatures for everything from pancakes to steaks. The **removable splash guards** and **4-quart grease drawer** make cleanup a breeze, while **adjustable 4-inch legs** allow placement on uneven surfaces—a key feature for busy kitchens. Designed with **protective control rings**, this griddle minimizes accidental temperature adjustments, enhancing safety during peak service. perfect for medium-duty applications, the Wells G-13 delivers **restaurant-grade durability**, with a **stainless steel front, sides, and splash guards** built to withstand daily use. Whether you're a café, diner, or high-volume restaurant, this electric griddle offers **unmatched performance, efficiency, and reliability**—making it a top choice for professional kitchens.

Specifications

Manufacturer
Wells
Application
Medium Duty
Control Spacing (in)
12
Controls
Thermostatic
Cooking Area Depth (in)
18.5
Cooking Area Width (in)
22.5
Heat
Electric
Hertz
60
kW
9
Overall Width (in)
24.81
Phase
3
Plate Material
Steel
Plate Thickness (in)
3/4
Product
Griddles
Product Type
Countertop Cooking Equipment
Rating
Better
Series
G Series
Voltage
208/240
Warranty
1-year Limited Parts & Labor
Width (in)
24.81
Weight
140.00

Details

  • 01Preheats to 400 degrees F in 9 minutes
  • 020.5-in.-thick griddle plate preheats quickly
  • 03Individual zones can be set to different temperatures with the positive-off thermostats
  • 04Temperature range: 200-450 degrees F
  • 05Tubular heat elements are clamped to the bottom of the grill plate for even heat distribution
  • 06Stainless steel front, sides, and splash guards are durable
  • 07Splash guards are removable for quick cleaning
  • 08Protective rings surround the controls to avoid accidental temperature changes
  • 09Large, 4-qt. grease drawer catches hot liquids
  • 10Can be placed on uneven surfaces by adjusting the 4-in. legs
  • 11Can cook 420 hamburgers and 350 pancakes hourly
  • 12Includes a terminal block for field wiring connections
  • 13Griddle surface: 22 1⁄2 in. W x 18 3⁄10 in. D
  • 14Overall: 24 4⁄5 in. W x 23 3⁄5 in. D x 16 in. H
  • 15208-240 V/60 Hz/1 ph (convertible to 3 ph)
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