The Wells F-556 Drop-In Electric Fryer is designed for commercial kitchens needing efficient, space-saving frying solutions. Its 15 lb oil capacity and dual half-size baskets allow for simultaneous cooking, maximizing productivity without sacrificing counter space. The fryer preheats to 350°F in just 4.5 minutes, ensuring quick service while maintaining consistent results. With WellsLok™ technology, installation is simplified, making it ideal for countertop or kitchen island applications.
Featuring thermostatic controls with a range of 275-375°F, this electric fryer offers precise temperature management, while high-limit controls and an indicator light prevent overheating, ensuring safety and reliability. The 1-piece swing-up heating elements provide easy access for cleaning, and the stainless steel construction—including the fry pot, top, and control housing—ensures durability and a professional finish. Perfect for restaurants, cafes, or foodservice operations, the Wells F-556 delivers the performance needed for high-volume kitchens.
Why choose the Wells F-556? Its compact design makes it a space-saving option for commercial kitchens, while its electric power and 208V compatibility ensure efficient operation. Whether frying frozen items or small-batch orders, this fryer combines speed, precision, and durability, making it a top choice for chefs and kitchen managers looking for a reliable, practical solution. With a 1-year limited warranty, it offers long-term value without compromising on quality.