SKU: 438-SLSSD003
Brand: Thunder Group
Thunder Group SLSSD003 3 1/2 oz Footed Sherbet Dish, Stainless
The Thunder Group SLSSD003 is a durable 3.5 oz stainless steel sherbet dish with a mirror finish and stable base, ideal for frozen desserts like ice cream and sherbet. Hand-clean only for lasting shine.
Key Features
- •Premium Stainless Steel Construction: Durable, corrosion-resistant, and built to withstand daily commercial use.
- •Mirror Finish: Enhances the visual appeal of frozen desserts while maintaining a sleek, professional look.
- •Stable Wide-Footed Base: Prevents tipping or spills, ensuring secure placement on tables or trays.
- •Perfect for Frozen Desserts: 3.5 oz capacity is ideal for scoops of ice cream, sherbet, or frozen yogurt.
- •Hand-Wash Only: Preserves the mirror finish and extends the dish's lifespan with simple soap and water care.
Elevate your dessert presentation with the Thunder Group SLSSD003 3.5 oz stainless steel sherbet dish—perfect for commercial kitchens and high-volume restaurants. Crafted from premium stainless steel, this dish offers unmatched durability and corrosion resistance, ensuring long-lasting performance even in demanding service environments. The mirror finish not only enhances the aesthetic appeal of your frozen desserts but also maintains its sleek look with proper care. Hand-washing with soap and water preserves its shine, making it a low-maintenance yet high-impact addition to your dessert service lineup. Designed with a stable, wide-footed base, this dish stands securely on tables, preventing wobbling or spills—ideal for busy service settings. Its 3.5 oz capacity is just right for scoops of ice cream, frozen yogurt, or sherbet, offering precise portion control while keeping costs efficient for bulk orders. Whether you're outfitting a fine-dining establishment or a casual eatery, this sherbet dish delivers both functionality and style, making it a must-have for any restaurant focused on quality dessert presentation. Invest in this reliable, professional-grade dish to streamline your dessert service and meet the expectations of discerning customers.