SKU: 438-SEJ35000C
Brand: Thunder Group
Thunder Group SEJ35000C 10 1/2 qt Countertop Soup Warmer w/ Adjustable Temperature Controls, 120v
The Thunder Group SEJ35000C 10.5 qt countertop soup warmer is a professional-grade solution for keeping sauces, broths, and soups hot at consistent temperatures. Featuring a black epoxy-coated aluminum body and stainless steel inner pot, it blends seamlessly into any commercial kitchen while delivering reliable performance.
Key Features
- •10.5 qt capacity – Holds sauces, broths, gravy, stew, or soup with ease for high-volume foodservice operations.
- •Adjustable thermostatic control – Precisely maintains temperatures up to 185°F (85°C) for consistent, even heating.
- •Durable stainless steel inner pot – Ensures easy cleaning and longevity, even in demanding commercial kitchens.
- •Black epoxy-coated aluminum body – Sleek, professional design that blends seamlessly with existing decor while resisting corrosion.
- •Hinged lid & 120V power – Secure, mess-free operation and plug-and-play compatibility with standard commercial kitchen setups.
Starting from $307.46/unit
Volume discounts available
The Thunder Group SEJ35000C 10.5 qt countertop soup warmer is a must-have for commercial kitchens, cafeterias, hotels, and buffets where consistent, high-quality soup holding is essential. Designed for unobtrusive integration, this black epoxy-coated aluminum unit accommodates up to 10.5 quarts of sauces, broths, gravy, stew, or soup, making it ideal for high-volume foodservice environments. Its compact dimensions (13 9⁄16 in. W x 13 1⁄4 in. D x 13 3⁄4 in. H) ensure it fits effortlessly on countertops without sacrificing performance, while the thermostatic temperature control (up to 185°F) guarantees precise, even heating for extended periods. Built for durability, the unit features a stainless steel inner pot for easy cleaning and a hinged lid for secure, mess-free operation. Whether you're managing a busy hotel buffet or a high-traffic cafeteria, this soup warmer delivers professional-grade reliability, energy efficiency, and consistency—key factors that impact guest satisfaction and operational efficiency. Invest in a solution that enhances your service without compromising on quality or space.