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SKU: 426-BL108CFR
Brand: Arctic
Model: BL1008-CF-R
Arctic 8' x 10' Indoor Walk-In Cooler w/ Remote Compressor - Floor (BL1008-CF-R)
The Arctic 8' x 10' Walk-In Cooler (BL1008-CF-R) is a durable, energy-efficient solution for restaurants and foodservice, featuring high-density foam insulation, tongue-and-groove panels, and a remote compressor for quiet operation.
Key Features
- •High-density foam insulation in walls, ceiling, and floor for superior cold air retention and energy efficiency
- •Tongue-and-groove, cam lock panels with dual bulb gaskets ensure a tight seal, reducing energy costs
- •Remote compressor design minimizes noise, ideal for busy restaurant environments
- •NSF coving and smooth aluminum flooring for seamless, hygienic cleaning
- •Acrylume finish resists corrosion and fingerprints, maintaining a professional appearance
Starting from $15545.00/unit
Volume discounts available
The Arctic 8' x 10' Walk-In Cooler (BL1008-CF-R) is a premium choice for restaurants, catering, and foodservice operations seeking reliable commercial refrigeration. Designed with high-density foam insulation in the walls, ceiling, and floor, this walk-in cooler excels in cold air retention, ensuring optimal temperature control at 35°F—ideal for perishable food storage. The unit’s tongue-and-groove, cam lock panels with dual bulb gaskets further enhance energy efficiency while maintaining a seamless, easy-to-clean NSF coving design. Perfect for busy kitchens, the Arctic BL1008-CF-R also features a remote compressor for quieter operation, a vapor-proof door light for better visibility, and a key lock for security. Its Acrylume finish resists corrosion and fingerprints, making it a low-maintenance yet high-performance option for commercial refrigeration needs. Whether you're outfitting a new restaurant or upgrading existing equipment, this Arctic walk-in cooler delivers durability, efficiency, and convenience in a space-saving 8' x 10' footprint. Built to withstand the demands of professional kitchens, it’s an essential investment for businesses prioritizing food safety, energy savings, and long-term reliability.