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John Boos UFBLG9630 96" 18 ga Work Table w/ Undershelf & 430 Series Stainless Top, 1 1/2" Backsplash — image 1 of 2

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416-UFBLG9630John Boos
Product specification

John Boos UFBLG9630 96" 18 ga Work Table w/ Undershelf & 430 Series Stainless Top, 1 1/2" Backsplash

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The John Boos UFBLG9630 is a durable, 96" 18-gauge stainless steel work table with an adjustable undershelf, 1.5" backsplash, and knock-down shipping. Ideal for restaurant prep stations with space-saving design.

Key features

  • 0196" 18-gauge 430-series stainless steel top for durability and stain resistance
  • 021.5" backsplash and stallion front edge for safety and cleanliness
  • 03Adjustable galvanized steel undershelf for convenient supply storage
  • 04Knock-down shipping for easy assembly and space-saving delivery
  • 051" non-marking plastic bullet feet for stability on uneven floors

Description

The **John Boos UFBLG9630 96" 18-Gauge Stainless Steel Work Table** is a cost-effective yet high-performance solution for commercial kitchens, restaurants, and foodservice operations. Designed for prep tasks that don’t require heavy-duty equipment, this work table features a **430-series stainless steel top** (18-gauge) that resists corrosion and stains, ensuring longevity in high-traffic environments. The **1.5" backsplash** provides a clean, professional finish while keeping ingredients and tools securely in place, reducing mess and improving workflow efficiency. One of the standout features is the **adjustable galvanized steel undershelf**, which keeps supplies within easy reach, saving valuable counter space. The table’s **stallion front edge (1.5")** enhances safety by minimizing sharp angles, protecting staff from injuries during prep work. The **galvanized steel base** and **1" non-marking plastic bullet feet** ensure stability on uneven floors, while the **knock-down shipping** makes installation quick and hassle-free. The straight sides and **90-degree turned-down end edges** allow for seamless placement against walls or equipment, maximizing workspace without compromising aesthetics. Ideal for **restaurant kitchens, catering stations, and commercial prep areas**, this work table balances affordability with durability. Whether you're outfitting a fast-casual eatery, a bakery, or a food production facility, the John Boos UFBLG9630 delivers **space-saving functionality, safety, and professional-grade performance**—all while meeting the demands of a busy kitchen.

Specifications

Manufacturer
John Boos
Backsplash Height (in)
1.5
Base
Undershelf
Construction
SS Top (economy)
Depth (in)
30
Height (in)
37.25
Leg Type
Galvanized
Length (in)
96
Product
Work Tables
Product Type
Commercial Work Tables & Stations
Series
UFBLG Series
Special Features
Shipped Knocked Down
Table Top Steel Gauge
18
Top Material
430-Series Stainless
Type
Backsplash
Undershelf Material
Galvanized
Warranty
1-year Against Defects in Material & Workmanship
Weight
129.00

Details

  • 01Economical, 18-ga. 430-series stainless steel top construction
  • 021 1⁄2-in.-tall backsplash
  • 031 1⁄2-in. front stallion safety edge
  • 0490-degree turned-down end edges
  • 05Adjustable galvanized steel undershelf for storing supplies
  • 06Galvanized steel legs
  • 071-in. non-marking plastic bullet feet can be adjusted on uneven surfaces
  • 08Knocked down; requires assembly
  • 09Overall dimensions: 96 in. W x 30 in. D x 35 3⁄4 in. H
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