John Boos ST6R5-2484SBK-X 84" 16 ga Work Table w/ 300 Series Stainless Top, 5" Backsplash - Image 1
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SKU: 416-ST6R52484SBK
Brand: John Boos

John Boos ST6R5-2484SBK-X 84" 16 ga Work Table w/ 300 Series Stainless Top, 5" Backsplash

The John Boos 84" 16-gauge stainless steel work table is built for durability and efficiency in commercial kitchens, featuring a 5" backsplash, stallion edge, and adjustable bullet feet for stability on uneven floors.

Key Features

  • 16-gauge 300-series stainless steel top balances durability and cost-efficiency, ideal for heavy-duty commercial use.
  • 5" backsplash and stallion front edge reduce mess and sharpness for a safer, cleaner workspace.
  • 90-degree turn-down side edges enable flush installation, maximizing space in tight kitchens.
  • Stainless steel base with crossbars and adjustable bullet feet ensures stability on uneven floors.
  • Knocked-down design for easy assembly, with an open base promoting airflow for hygiene.
Starting from $2196.00/unit

Volume discounts available

The John Boos ST6R5-2484SBK 84" 16-gauge stainless steel work table is a workhorse for professional kitchens, combining cost-effectiveness with heavy-duty performance. Its 16-gauge 300-series stainless steel top strikes the perfect balance—thicker than 18-gauge but more economical than 14-gauge—making it ideal for manual prepping, chopping, and small equipment tasks. The 5" backsplash helps contain splashes, while the stallion front edge reduces sharpness, ensuring a safer workspace. The 90-degree turn-down side edges allow for flush installation against walls or equipment, maximizing space efficiency. Built for stability, the stainless steel base features crossbars on the sides and rear, along with adjustable bullet feet that level on uneven floors, preventing wobbling during use. This work table is perfect for commercial kitchens, bistros, and foodservice operations where durability, functionality, and cleanliness are critical. Its knocked-down design makes assembly easy, and the open base promotes airflow, keeping the table cool and hygienic. Whether you need a dedicated prep station for chopping, dicing, or blending, this John Boos model delivers the reliability and performance chefs and restaurant owners demand. Invest in a work table that stands up to the demands of a busy kitchen without compromising on quality or cost. John Boos is a trusted name in commercial kitchen equipment, and this 84" work table is no exception. Its thoughtful design—from the reversible stallion edge to the sturdy base—ensures it fits seamlessly into your workflow while maintaining the durability expected in high-traffic environments. Upgrade your kitchen with a table that offers both practical benefits and long-term value.