The **John Boos ST4R5-24108GBK 108" 14-gauge stainless steel work table** is a **heavy-duty prep station** designed for **commercial kitchens** that demand durability, hygiene, and functionality. Featuring a **300-series stainless steel top with a 5" backsplash**, this work table protects against spills while maintaining a clean, professional appearance. Its **14-gauge construction** ensures long-lasting strength, even in high-traffic restaurant environments. The **stallion safety edge** on the front and **90-degree turndown sides** provide a sleek, safe profile, making it an ideal choice for **prep stations, pastry stations, or salad bars**.
This **open-base work table** from the **ST4R5 series** is built for stability with a **reinforced box channel understructure** and **sound-deadening tape**, reducing noise and vibrations during heavy use. The **galvanized legs with adjustable side and rear bracing** ensure a secure fit, while **stainless feet with adjustable bullet feet** allow for leveling on uneven floors. Whether you're outfitting a **fine-dining kitchen, fast-casual restaurant, or catering setup**, this work table delivers the **durability and hygiene** professionals require. Its **space-saving open base** maximizes floor space, making it a smart choice for **commercial kitchen layouts** that need both performance and efficiency.
Why choose the John Boos ST4R5-24108GBK? Because it’s more than just a work table—it’s a **workhorse** built to withstand daily wear while maintaining a **premium, restaurant-grade aesthetic**. The **5" backsplash** provides spill protection without sacrificing counter space, and the **14-gauge stainless steel** ensures it can handle years of heavy-duty use. With **adjustable legs** for stability and a **low-maintenance, easy-to-clean surface**, this is the **go-to work table for chefs, sous chefs, and kitchen managers** looking for a **reliable, high-performance solution**. Order yours today and upgrade your kitchen’s prep efficiency.