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SKU: 416-S16MS09
Brand: John Boos
John Boos S16MS09 Machine Stand w/ Stainless Legs & Bracing, 30 x 24"
The John Boos S16MS09 stainless steel equipment stand (30x24) provides a sturdy, corrosion-resistant platform for charbroilers, griddles, and ovens. Perfect for commercial kitchens needing durable, adjustable support.
Key Features
- •Durable 16-gauge 300-series stainless steel top resists rust and corrosion, ideal for high-traffic commercial kitchens.
- •Adjustable cross-bracing and bullet feet ensure stability and prevent shifting, enhancing safety for kitchen staff.
- •Supports heavy loads (up to 38 lbs) while elevating equipment to an ergonomic working height (20" H) for efficiency.
- •Stallion safety edges provide a smooth, protective finish, reducing the risk of injury in busy kitchen environments.
- •Knocked-down design simplifies assembly, saving time during restaurant setup or retrofitting.
Starting from $916.00/unit
Volume discounts available
The John Boos S16MS09 stainless steel equipment stand (30x24) is a workhorse designed for high-performance commercial kitchens. Its 16-gauge, 300-series stainless steel construction ensures long-lasting durability and resistance to rust, making it ideal for supporting heavy-duty equipment like charbroilers, griddles, and mixers. The adjustable cross-bracing and bullet feet provide stability, reducing movement and enhancing safety—critical for fast-paced kitchens. With a sturdy 30-inch width and 24-inch depth, this stand elevates equipment to an ergonomic working height, improving workflow efficiency while supporting loads up to 38 pounds. Its knocked-down design allows for easy assembly in the field, saving time for restaurant operators. Whether you're outfitting a new line or upgrading existing equipment, the John Boos S16MS09 delivers professional-grade performance that stands up to the demands of commercial cooking. Built to last with a 1-year warranty, it’s a smart investment for restaurants and foodservice businesses prioritizing quality and longevity.