Upgrade your commercial kitchen with the John Boos S16MS07 stainless steel equipment stand—a robust, 24x24" solution designed to support heavy-duty cooking equipment like griddles, charbroilers, and ovens. Built with 16-gauge, 300-series stainless steel, this stand resists corrosion, denting, and bending, ensuring long-lasting performance in high-traffic restaurant kitchens. Its reinforced base with 1-inch bullet feet provides unmatched stability, while the dull stallion-style top edges enhance safety, reducing injury risks for kitchen staff. The adjustable cross-bracing allows for a secure, wobble-free setup, making it ideal for professional environments where durability and reliability are non-negotiable. Whether you're outfitting a new kitchen or replacing an existing stand, the S16MS07 delivers the strength and precision needed to keep operations running smoothly. Order yours today and experience the John Boos difference in commercial kitchen equipment.