The **John Boos JNB10 Hard Rock Maple Work Table** is a commercial-grade workstation designed to handle the demands of professional kitchens. Crafted with a **1.5-inch-thick hard rock maple top** and a **penetrating oil finish**, this table retains moisture while providing a smooth surface for prepping vegetables, kneading bread dough, and other culinary tasks. Its **galvanized steel base with adjustable bracing** ensures stability and longevity, while **1-inch adjustable bullet feet** accommodate uneven surfaces, keeping your workspace secure and functional.
This **commercial work table** is built for durability, featuring an **open base** that maximizes legroom and reduces obstructions in busy kitchens. The **no-front-rail design** allows for easy movement around the table, making it ideal for high-traffic restaurant environments. Whether for a **baker’s prep station, a chef’s cutting area, or a pastry production line**, this table combines strength, versatility, and professional-grade craftsmanship—making it a must-have for any **commercial kitchen**.
**Why Choose the John Boos JNB10?**
- **Heavy-duty construction** with galvanized steel and hard rock maple ensures long-term reliability.
- **Adjustable features** (legs, bracing) adapt to any kitchen layout and uneven floors.
- **Moisture-resistant finish** maintains performance in high-humidity environments.
- **Spacious dimensions (72" L x 30" W x 35" H)** fit seamlessly into commercial kitchens.
- **1-year warranty** against defects, providing peace of mind for restaurant owners.
Elevate your kitchen workflow with the **John Boos JNB10**—a trusted brand in the restaurant industry for over 90 years, delivering equipment that meets the toughest demands of professional chefs and bakers.