John Boos JDTS-20-50UCL 50" Undercounter Soiled Dishtable w/ 16 ga Stainless Legs, L to R

The John Boos JDTS-20-50UCL Pro-Bowl undercounter soiled dishtable is a game-changer for commercial kitchens, designed to streamline workflow and reduce operational costs. This 50" unit is built with heavy-duty 16-gauge stainless steel, offering a cost-effective yet durable alternative to thicker materials while maintaining exceptional strength and longevity. Its left-to-right flow design ensures a smooth, efficient process for collecting and organizing soiled dishes before washing, minimizing labor hours and equipment damage. Ideal for high-volume kitchens, this undercounter dishtable is part of the Pro-Bowl series, known for its precision engineering and functionality. The TIG-welded construction, polished exposed welds, and reinforced bracing provide a seamless, professional finish that stands up to daily use. Additionally, the included pre-rinse sink adds a convenient extra step to your dishwashing process, making this a versatile addition to any commercial kitchen. If you're looking for a reliable, high-performance undercounter dishtable that balances durability and efficiency, the John Boos JDTS-20-50UCL is the perfect choice.