SKU: 416-JDTC2060L
Brand: John Boos
John Boos JDTC-20-60L 60" Clean Dishtable - Stainless Steel, 30"L x 44"H, R to L
The John Boos JDTC-20-60L 60" stainless steel clean dishtable optimizes commercial dishwashing workflow with a raised backsplash, rolled edges, and durable construction. In stock now.
Key Features
- •60" stainless steel dishtable with rolled edges for durability and safety
- •10" backsplash for wall-mounted installation and liquid containment
- •16-gauge TIG-welded top with polished exposed welds for a seamless look
- •1 5⁄8" legs, 1 1⁄4" round bracing, and heavy-duty gussets for stability
- •1" adjustable galvanized bullet feet for leveling and mobility
The John Boos JDTC-20-60L 60" Clean Dishtable is a premium commercial kitchen essential designed to streamline dishwashing operations while enhancing safety and durability. Crafted from 16-gauge TIG-welded stainless steel with polished exposed welds, this dishtable features a rolled front and side rim for stability and user comfort. Its right-to-left (R to L) design includes a 10" backsplash, allowing direct placement against walls while containing liquids effectively. The open base with 1 5⁄8" legs and 1 1⁄4" round bracing ensures structural integrity, while 1" adjustable galvanized bullet feet provide leveling flexibility. Part of the Pro-Bowl series, this clean dishtable is built to withstand the demands of high-volume restaurants, catering, and institutional kitchens. Its sleek, professional appearance complements any commercial workspace while prioritizing functionality. Ideal for kitchens requiring a robust, low-maintenance dishtable that resists staining and corrosion, this John Boos model delivers both performance and aesthetic appeal. With a 1-year warranty against defects, it’s a smart investment for chefs and kitchen managers prioritizing quality and efficiency.