SKU: 416-GS63018GSK
Brand: John Boos
John Boos GS6-3018GSK Equipment Stand w/ Galvanized Undershelf, 18x30x24 in
The John Boos GS6-3018GSK is a heavy-duty equipment stand with a 16-gauge stainless steel top, adjustable galvanized legs, and 1.5" splash edges. Built for commercial kitchens demanding durability and stability, this stand supports heavy equipment without bending or warping.
Key Features
- •16-gauge 300 series stainless steel top with satin finish: Supports heavy equipment without bending or warping, while reducing noise for a quieter work environment.
- •1.5" upturned splash edges on back and sides: Prevents liquid spills, protecting both the stand and stored equipment, ideal for wet commercial kitchens.
- •Adjustable galvanized undershelf: Provides versatile storage for smaller equipment or accessories, maximizing workspace efficiency.
- •Galvanized legs with 1" stainless steel bullet feet: Ensures stability on uneven floors, maintaining level support for heavy loads in high-traffic kitchens.
- •Sound-deadened construction and durable build: Designed for heavy-duty use, this stand is built to withstand the demands of professional restaurant environments.
Starting from $526.00/unit
Volume discounts available
The John Boos GS6-3018GSK Equipment Stand is a premium choice for commercial kitchens requiring a durable, stable, and long-lasting solution for storing heavy equipment. Crafted with a resilient 16-gauge 300 series stainless steel top, this stand is designed to handle the rigors of professional restaurant environments without bending or warping under load. The sound-deadened, satin-finished top not only enhances durability but also reduces noise, making it ideal for open kitchen layouts where acoustic performance matters. Its 1.5" upturned edge on the back and sides prevents liquid spills, protecting both the stand and the equipment stored beneath it. Perfect for professional chefs and kitchen managers, this equipment stand offers a blend of functionality, aesthetics, and durability that meets the demands of high-volume kitchens.
One of the stand’s standout features is its galvanized undershelf, which is both adjustable and sturdy, providing additional storage space for smaller equipment or accessories. The galvanized legs are mounted on 1" stainless steel bullet feet, ensuring the stand remains level and stable on uneven floors—a critical feature in busy commercial kitchens. Whether you're outfitting a new restaurant or upgrading an existing space, the GS6-3018GSK delivers the performance and reliability that professionals expect from the John Boos brand. Its compact yet robust design (18" W x 30" D x 24" H) makes it a versatile addition to any commercial kitchen setup, from prep stations to storage areas. With a 1-year warranty against defects, this equipment stand is a smart investment for restaurants, catering kitchens, and food service establishments prioritizing quality and longevity.
For chefs and kitchen managers, the GS6-3018GSK isn’t just an equipment stand—it’s a solution that streamlines workflow, enhances organization, and supports heavy-duty use without compromise. Its combination of premium materials, precise engineering, and practical features makes it a top choice for those who demand the best in commercial kitchen equipment. Order yours today and experience the difference in durability, stability, and functionality that John Boos delivers.