John Boos FBLGR5-9630 96" 18 ga Work Table w/ Undershelf & 430 Series Stainless Top, 5" Backsplash

The **John Boos FBLGR5-9630 96" work table** is a **commercial-grade, stainless steel workstation** designed for high-volume kitchens, restaurants, and foodservice operations. Its **18-gauge 430-series stainless steel top** is built to withstand daily food prep demands—scratching, cutting, and heavy use—while remaining **corrosion-resistant** for long-lasting performance. The **adjustable plastic bullet feet** ensure stability on uneven floors, while the **5" backsplash** minimizes spillage, keeping your workspace clean and hygienic. Whether you need a **commercial prep table** for chopping, portioning, or assembly, this **economy work table** delivers professional durability at an affordable price. Key to its **commercial kitchen efficiency**, this work table includes a **galvanized undershelf** with adjustable brackets, accommodating products of varying sizes—ideal for storage or staging ingredients. The **1.5" stallion safety edge** along the front provides a secure surface, while the **90-degree turn-down sides** offer additional workspace or protection for stored items. **Shipped knocked down**, this table is easy to assemble, making it a practical choice for **restaurant equipment upgrades** or new kitchen setups. Its **96" length, 30" depth, and 35.75" height** provide ample space for **commercial food prep tasks**, from slicing to plating, ensuring productivity without sacrificing durability. Designed for **busy commercial kitchens, cafes, and catering operations**, this **stainless steel work table** from **John Boos** combines **economy pricing with professional-grade construction**. Its **adjustable features** allow for customization based on your kitchen layout or workflow, while the **stainless steel top** ensures it stands up to the rigors of daily use. If you're looking for a **reliable, high-performance work table** that balances **affordability and quality**, the John Boos 96" stainless steel work table is the **smart choice** for professional foodservice environments.