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SKU: 416-FBLG6018
Brand: John Boos
John Boos FBLG6018 60" 18 ga Work Table w/ Undershelf & 430 Series Stainless Flat Top
The John Boos FBLG6018 is a sturdy 60" 18-gauge stainless steel work table with an adjustable undershelf, perfect for commercial kitchens. Its 430-series stainless construction and satin finish ensure durability and protection, making it ideal for manual prepping without equipment.
Key Features
- •Durable 18-gauge 430-series stainless steel construction with satin finish and polished exposed areas for long-lasting durability and protection.
- •Adjustable galvanized undershelf provides versatile storage space for prep items, maximizing workspace efficiency.
- •1 1/2-in. stallion safety edge and sound-deadened flat top with 90-degree turndowns for a smooth, safe, and quiet prep surface.
- •Adjustable bullet feet for easy installation on uneven surfaces, ensuring stability in any commercial kitchen environment.
- •Part of the Budget "E" series, offering a cost-effective yet high-quality solution for manual prepping and prep tasks.
Starting from $482.00/unit
Volume discounts available
The John Boos FBLG6018 60" 18-gauge stainless steel work table is a reliable and affordable solution for commercial kitchens, prep stations, and restaurant environments. Part of the Budget "E" series, this work table is designed for durability and functionality, offering a robust 18-gauge 430-series stainless steel construction that resists rust and corrosion while maintaining an elegant satin finish. The undershelf is galvanized and adjustable, providing versatile storage options for various prep needs. Its 1 1/2-in. stallion safety edge and sound-deadened flat top with 90-degree turndowns ensure a smooth and safe prep surface, ideal for manual prepping tasks without the need for heavy-duty equipment. The adjustable bullet feet make it easy to install on uneven surfaces, ensuring stability in any commercial setting. Whether you're outfitting a busy restaurant kitchen, a catering prep area, or a retail food service station, the John Boos FBLG6018 delivers the strength and functionality required for demanding environments without the premium price tag of thicker-gauge options. Its polished exposed areas and TIG welding add an extra layer of protection and durability, making it a standout choice for chefs and kitchen managers looking for a balance of cost and performance.