John Boos EES8-3036SSK 36" x 30" Stationary Equipment Stand for General Use, Undershelf - Image 1
SKU: 416-EES83036SSK
Brand: John Boos

John Boos EES8-3036SSK 36" x 30" Stationary Equipment Stand for General Use, Undershelf

The John Boos EES8-3036SSK is a heavy-duty 36x30 equipment stand with a stainless steel top, adjustable bullet feet, and a galvanized undershelf—perfect for commercial kitchens requiring durability and space efficiency. Built to withstand daily use without rust or scratching.

Key Features

  • Durable 18-gauge 430 series stainless steel top resists scratching, bending, and rust for long-lasting performance in high-traffic kitchens.
  • Adjustable plastic bullet feet ensure stable leveling on any flooring, while stainless steel legs provide a sturdy base for heavy equipment.
  • Galvanized steel undershelf offers additional storage space, maximizing workflow efficiency in commercial kitchen setups.
  • 1 1/2-inch upturned edge on back and sides enhances safety, reducing injury risks, while the dull stallion front edge maintains a sleek, professional look.
  • Compact yet robust dimensions (24" W x 30" D x 24" H) fit seamlessly into tight spaces, accommodating general-use equipment stands in restaurants and foodservice operations.
Starting from $854.00/unit

Volume discounts available

The John Boos EES8-3036SSK 36" x 30" equipment stand is a cornerstone for commercial kitchens and restaurant equipment stations, combining rugged durability with functional design. Constructed from 18-gauge 430 series stainless steel, this undershelf stand resists scratching and bending, making it ideal for high-traffic kitchen environments. Its stainless steel legs feature adjustable plastic bullet feet, allowing for easy leveling on any flooring, while the galvanized steel undershelf provides ample storage for additional equipment. The 1 1/2-inch upturned edge on the back and sides enhances safety, reducing the risk of injury, and the dull stallion front edge adds to its professional aesthetic. This equipment stand is designed for stationary use, offering a reliable foundation for general commercial kitchen equipment, from prep stations to cooking appliances. Whether you're outfitting a busy restaurant, a catering kitchen, or a professional culinary workspace, the John Boos EES8-3036SSK delivers long-lasting performance and functionality. With a 1-year warranty against defects in material and workmanship, this stand is a smart investment for any commercial kitchen.