The John Boos EDTS8-S30-R48 48" Soil Dish Table is a premium commercial kitchen solution designed for heavy-duty use in professional restaurants and foodservice operations. Constructed from 18-gauge, 300-series stainless steel, this dish table offers superior durability, resisting rust, bends, and scratches—critical for high-traffic kitchens. Its galvanized legs and reinforced gussets ensure long-lasting stability, while the rolled-edge design eliminates sharp corners, enhancing safety for staff. Perfect for right-to-left operation, this table features a deep 20" x 20" sink with a splash-mounted faucet hole, accommodating soiled wares securely. The 10" boxed backsplash with a 45-degree back and 2" return provides added protection, while the 1" adjustable bullet feet ensure a level setup on uneven floors. Ideal for bakeries, restaurants, and catering kitchens, this dish table is built to withstand daily commercial demands while maintaining hygiene and efficiency. With a 1-year warranty against defects, it’s an investment that delivers lasting performance and reliability.