John Boos EDTS8-S30-R48 48" Soiled Dishtable w/ Galvanized Legs & 18 ga Stainless Top, R to L - Image 1
SKU: 416-EDTS8S30R48
Brand: John Boos

John Boos EDTS8-S30-R48 48" Soiled Dishtable w/ Galvanized Legs & 18 ga Stainless Top, R to L

The John Boos 48" Soil Dish Table is a durable, no-scratch 18-gauge stainless steel workstation designed for soiled wares with a pre-rinse sink, galvanized legs, and rounded edges for safety. Ideal for high-volume commercial kitchens.

Key Features

  • 18-gauge, 300-series stainless steel top withstands heavy use without scratches or rust
  • Right-to-left operation with a single 20" x 20" sink for efficient soiled ware handling
  • Galvanized legs and reinforced gussets ensure stability and longevity in commercial settings
  • Rolled-edge design eliminates sharp corners, enhancing safety for kitchen staff
  • 10" boxed backsplash with 45-degree back and splash-mounted faucet hole for optimal functionality
The John Boos EDTS8-S30-R48 48" Soil Dish Table is a premium commercial kitchen solution designed for heavy-duty use in professional restaurants and foodservice operations. Constructed from 18-gauge, 300-series stainless steel, this dish table offers superior durability, resisting rust, bends, and scratches—critical for high-traffic kitchens. Its galvanized legs and reinforced gussets ensure long-lasting stability, while the rolled-edge design eliminates sharp corners, enhancing safety for staff. Perfect for right-to-left operation, this table features a deep 20" x 20" sink with a splash-mounted faucet hole, accommodating soiled wares securely. The 10" boxed backsplash with a 45-degree back and 2" return provides added protection, while the 1" adjustable bullet feet ensure a level setup on uneven floors. Ideal for bakeries, restaurants, and catering kitchens, this dish table is built to withstand daily commercial demands while maintaining hygiene and efficiency. With a 1-year warranty against defects, it’s an investment that delivers lasting performance and reliability.