416-EDTS8S30R26John Boos
John Boos EDTS8-S30-R26 26" Soiled Dishtable w/ Galvanized Legs & 18 ga Stainless Top, R to L
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The John Boos 26" soiled dishtable features a drainboard and sink, 18ga stainless steel construction, and a 10" backsplash. Ideal for right-to-left dishroom layouts with a 1-year warranty and corrosion-resistant design.
Key features
- 0118-gauge, 300-series stainless steel construction for corrosion resistance and durability in commercial kitchens
- 02Right-to-left (R-to-L) configuration with drainboard and sink for efficient dishwashing workflow
- 0310" boxed backsplash with 2" return and 0.75" rear lip prevents water splatter, keeping walls clean
- 04Bullnosed exterior corners for safety and easy cleaning, reducing injury risk in busy dishrooms
- 05Adjustable bullet feet and galvanized legs ensure stability on uneven surfaces, with TIG welding for smooth surfaces
Description
The John Boos EDTS8-S30-R26 26" soiled dishtable is a commercial-grade solution designed for efficiency and durability in professional kitchens. With a drainboard on the left and a sink on the right, it streamlines the washing process, allowing dirty dishes to sit until ready for cleaning. Its 18-gauge, 300-series stainless steel construction ensures corrosion resistance and heavy-duty performance, making it ideal for high-traffic restaurant environments. The satin finish adds a sleek, professional aesthetic, while the bullnosed corners enhance safety and cleaning ease. The 10" backsplash with a 2" return and 0.75" rear lip prevents water from splashing onto walls, keeping your dishroom clean and organized. This dishtable is perfect for right-to-left dishroom configurations, ensuring optimal workflow in commercial kitchens. With a 1-year warranty against defects, it offers peace of mind for restaurant owners investing in long-term equipment. Whether you're outfitting a new kitchen or upgrading an existing one, the John Boos 26" soiled dishtable combines functionality, durability, and style to meet the demands of professional cooking environments.
Specifications
- Manufacturer
- John Boos
- Backsplash Height (in)
- 10
- Base
- Open
- Direction
- Right to Left
- Height (in)
- 44
- Includes
- Pre-Rinse Sink
- Length (in)
- 30
- Material
- Stainless Steel
- Product
- Dish Tables
- Product Type
- Commercial Work Tables & Stations
- Size
- 2 ft
- Style
- Straight
- Top Design
- Rolled Edge
- Type
- Soil Dishtables
- Warranty
- 1-year Against Defects in Material & Workmanship
- Width (in)
- 26
- Weight
- 36.00
Details
- 0118 gauge, 300 series stainless steel for durability and corrosion resistance
- 02For right to left dishroom configurations
- 03Satin finish creates a pleasing aesthetic
- 0410-in. tall, boxed backsplash has a 2-in. return and 0.75-in. turned down rear lip
- 05Splashes are kept from getting on the wall with the backsplash
- 06Exterior corners are bullnosed to help reduce the risk of injury and keep them clean
- 071 5⁄8-in.-dia. galvanized legs are sturdy
- 081-in. bullet feet are adjustable for uneven surfaces
- 09TIG welded for smooth surfaces
- 10Drainboard is for dirty dishes to sit on until washed
- 11Sink on the right side of the unit
- 12Bowl measures 16 in. x 20 in. x 8 in.
- 13Overall Dimensions: 30 in. L x 26 in. W x 44 1⁄16 in. H
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