John Boos EDTS8-S30-L48 48" Soiled Dishtable w/ Galvanized Legs & 18 ga Stainless Top, L to R

The John Boos EDTS8-S30-L48 48" soil dishtable is a must-have for commercial kitchens, designed to separate soiled dishes from clean wares before the wash cycle. Crafted from 18-gauge, rust-resistant 300-series stainless steel, this table withstands the rigors of daily restaurant use without denting, scratching, or rusting. Its 10" boxed backsplash protects walls from splatter, while the 45-degree back with a 2" return allows for flush wall installation, saving space and maintaining hygiene. The rolled outside corners reduce the risk of injury, making it a safe and practical choice for professional kitchens. With a straight, left-to-right design, this dish table is optimized for efficient workflows, featuring a single 8" splash-mounted faucet hole for easy setup. The galvanized legs and gussets provide added stability, while the 1" adjustable plastic bullet feet ensure level placement on uneven flooring. This unit is ideal for high-volume restaurants, catering kitchens, and commercial establishments that demand durability and functionality. The included pre-rinse sink compartment separates soiled dishes, helping maintain cleanliness and efficiency in the dishwashing process. Invest in the John Boos 48" soil dishtable to enhance your kitchen's hygiene, durability, and workflow. Its premium construction, safety features, and space-saving design make it a top choice for professionals. With a 1-year warranty against defects, you can trust in its quality and longevity. Perfect for commercial kitchens, this table is built to last, ensuring your operation runs smoothly.