The John Boos EDTC8-S30-R26-X 26" Straight Dish Table (Left to Right) is a workhorse designed for commercial dishrooms, optimizing space and workflow while ensuring durability and ease of cleaning. Built from 18-gauge 300-series stainless steel, this table resists corrosion while maintaining a sleek, professional appearance. Its rolled front and side rims prevent water from dripping to the floor, while the 10" boxed backsplash with a 45-degree, 2" return ensures a flush fit against walls, keeping your dishroom dry and clean. Adjustable plastic bullet feet provide stability on uneven surfaces without marring floors, making this table a practical choice for high-traffic commercial kitchens. Whether you're outfitting a new dishroom or upgrading an existing one, this left-to-right dish table streamlines operations and enhances efficiency—key for restaurants, hotels, and catering businesses.