SKU: 416-EDTC8S30L36
Brand: John Boos
John Boos EDTC8-S30-L36-X 36" Straight Dishtable - Right to Left
The John Boos EDTC8-S30-L36-X 36" dish table is designed for right-to-left operations, featuring rolled rims and a 10" backsplash to contain water and optimize dishroom efficiency.
Key Features
- •Right-to-left design optimizes dishroom workflow, accepting racks from warewashers for efficient unloading.
- •Rolled front and side rims confine water to the table, preventing spills and keeping floors clean.
- •10" boxed backsplash with 45-degree return catches splatter and allows flush wall installation for a professional look.
- •18-gauge 300-series stainless steel top and galvanized legs ensure durability in high-traffic commercial settings.
- •Plastic bullet feet provide stability on uneven floors and protect surfaces from damage.
The John Boos EDTC8-S30-L36-X 36" Straight Dish Table is engineered to streamline dishroom workflows in commercial kitchens and restaurants. This right-to-left dish table sits on the clean side of a warewasher, accepting racks as they're pushed out, making it ideal for operations where dishwashing flows from right to left. Its rolled front and side rims contain water on the table, preventing spills and keeping floors dry, while the 10" boxed backsplash with a 45-degree, 2" return catches splatter and promotes seamless flush installation against the wall. Built for durability, this dish table features a 18-gauge 300-series stainless steel top and galvanized legs, ensuring long-lasting performance in demanding environments. Plastic bullet feet provide stability on uneven floors and protect surfaces, making it a practical choice for high-traffic dishrooms. Whether you're outfitting a new commercial kitchen or upgrading an existing one, this John Boos dish table offers efficiency, water control, and reliable construction to meet the needs of restaurant professionals.