John Boos E3S8-1824-14T24 104" 3 Compartment Sink w/ 18"L x 24"W Bowl, 14" Deep

The **John Boos E3S8-1824-14T24 3-Compartment Sink** is a premium commercial-grade dishwashing station designed for efficiency, durability, and ease of cleaning. Its **three 14-inch-deep compartments** provide dedicated spaces for washing, rinsing, and sanitizing dishes, while **formed bottoms** ensure quick drainage, reducing cleanup time in busy kitchens. Constructed from **18-gauge stainless steel**, this sink resists corrosion and withstands the demands of commercial use, making it an ideal choice for restaurants, hotels, and food service establishments. The **10-inch boxed backsplash** with a **1-inch tile edge** protects against spills and splashes while facilitating seamless installation against walls. Two **24-inch drainboards** offer ample space for storing dirty dishes or air-drying clean ones, further enhancing workflow efficiency. With **adjustable bullet feet**, this sink ensures a level installation even on uneven floors, and its **polished welds and coved corners** eliminate food traps and sharp edges, promoting hygiene and safety. Whether you're outfitting a new commercial kitchen or upgrading an existing one, the John Boos 3-Compartment Sink delivers **unmatched durability, functionality, and ease of maintenance**—key features that commercial kitchen operators prioritize for long-term performance. Invest in a sink that stands up to the rigors of professional food service while elevating your kitchen’s efficiency.