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416-E3S8162012L18John Boos
Product specification

John Boos E3S8-1620-12L18 68 1/2" 3 Compartment Sink w/ 16"L x 20"W Bowl, 12" Deep

John Boos E3S8-1620-12L18 68 1/2" 3 Compartment Sink w/ 16"L x 20"W Bowl, 12" Deep — image 1 of 1
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The John Boos 68.5" 3-compartment sink delivers durability, functionality, and a sleek satin finish. Featuring TIG-welded stainless steel, an 18" left drainboard, and adjustable legs, it's built for high-performance commercial kitchens. Ideal for demanding restaurant environments.

Key features

  • 01Premium **18-gauge 300-series stainless steel** with TIG welding and satin finish for durability and corrosion resistance
  • 02Spacious **16" x 20" bowl** with 12" depth, designed for efficient food prep and cleaning in high-volume kitchens
  • 03**18-inch left drainboard** for drying dishes, paired with a **9.75-inch boxed backsplash** to contain splashes and maintain cleanliness
  • 04Stable construction with **galvanized steel tubular legs** and **adjustable plastic bullet feet** for easy leveling
  • 05Efficient water flow with **8-inch splash-mount faucet centers** and **45-degree water return**, plus **coved corners** for effortless cleaning

Description

Elevate your commercial kitchen with the John Boos E3S8-1620-12L18 3-compartment sink, a robust and precision-engineered solution designed for professional chefs and restaurants. This 68.5-inch stainless steel sink combines strength, functionality, and a sleek aesthetic, making it a cornerstone for any high-performance kitchen setup. The 18-inch left drainboard provides ample space for drying dishes, while the TIG-welded, 18-gauge 300-series stainless steel ensures long-lasting durability and corrosion resistance. The sink’s satin finish and polished welds maintain a seamless, professional look, even in the most demanding environments. With adjustable plastic bullet feet and galvanized steel tubular legs, this sink remains stable and level, while the 9.75-inch boxed backsplash effectively contains splashes, keeping your workspace clean. Perfect for restaurants, cafes, and commercial kitchens, this 3-compartment sink is designed to handle the rigors of daily use while maintaining a pristine appearance. The splash-mount faucet centers (8 inches) and 45-degree water return ensure efficient water flow, while the coved corners and formed bottoms streamline cleaning, reducing maintenance time. Whether you're outfitting a new kitchen or upgrading an existing one, the John Boos E3S8-1620-12L18 is a smart investment for durability, performance, and style. Upgrade your commercial plumbing supplies today and experience the John Boos difference.

Specifications

Manufacturer
John Boos
Backsplash Height (in)
10
Construction
Stainless Steel
Depth (in)
25.5
Drainboard Location
Left
Faucet Centers (in)
8
Faucet Mount
Splash
Length (in)
68.5
Product
Compartment Sinks
Product Type
Commercial Sinks
Series
E-Series
Sink Depth (in)
12
Sink Length (in)
16
Sink Width (in)
20
Special Features
Skirted
Stainless Steel Gauge
18 gauge
Warranty
1-year Against Defects in Material & Workmanship
Weight
87.00

Details

  • 01Part of the E-series
  • 02(1) 18-in. left drainboard
  • 03Splashes contained by 9 3⁄4-in.-high boxed backsplash
  • 04Water is directed by 2-in. return with 45-degree top
  • 05Splash-mount faucet holes on 8-in. centers
  • 063 1⁄2-in. die-stamped drain openings
  • 0718-ga. type 300 series stainless steel bowl resists abrasions and corrosion
  • 08Polished to a satin finish
  • 09Bowls encourage complete drainage with formed bottoms
  • 103⁄4-in. radius coved corners streamline cleaning
  • 11Sturdy 1 5⁄8-in. tubular legs made of galvanized steel
  • 12Bull-nose outer corners ensure smoothness
  • 13TIG-welded areas blend in with sink surface
  • 14Galvanized steel gussets
  • 151-in. adjustable plastic bullet feet ensure a level surface
  • 16Sink bowls: 16 in. L x 20 in. W x 12 in. D
  • 17Overall: 68 1⁄2 in. W x 25 1⁄2 in. D x 43 3⁄4 in. H
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