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416-E3S8101410R15John Boos
Product specification

John Boos E3S8-1014-10R15 47 1/2" 3 Compartment Sink w/ 10"L x 14"W Bowl, 10" Deep

John Boos E3S8-1014-10R15 47 1/2" 3 Compartment Sink w/ 10"L x 14"W Bowl, 10" Deep — image 1 of 1
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The John Boos 3-compartment sink (E3S8-1014-10R15) is a durable, commercial-grade dishwashing station with 10"L x 14"W bowls, ideal for high-volume kitchens. Built with 18ga stainless steel and a right-side drainboard for efficient drying.

Key features

  • 01Three spacious **10"L x 14"W x 10"D bowls** for efficient washing, rinsing, and sanitizing in high-volume kitchens.
  • 02Durable **18-gauge stainless steel construction** with galvanized legs and gussets for corrosion resistance.
  • 03Right-side **15" drainboard** for drying dishes, maximizing workspace and workflow.
  • 04**9-3/4" boxed backsplash** with 45-degree top and 2" return for seamless, professional installation.
  • 05Adjustable **plastic bullet feet** accommodate uneven floors, ensuring stability in any commercial setting.

Description

Upgrade your commercial kitchen with the John Boos E3S8-1014-10R15 3-compartment sink, a premium choice for restaurants, hotels, and catering operations. Designed for efficiency, this commercial sink features three large 10"L x 14"W bowls for washing, rinsing, and sanitizing, maximizing workspace while maintaining durability. Crafted from 18-gauge stainless steel, it resists corrosion and withstands daily wear, ensuring long-term performance in demanding environments. The right-side drainboard (15" long) provides ample drying space, while the 9-3/4" boxed backsplash with a 45-degree top ensures a seamless, professional look. Perfect for high-volume kitchens, this sink is built to meet the needs of professional chefs and restaurant staff, offering both functionality and style. Whether you're outfitting a new kitchen or replacing an existing unit, the John Boos 3-compartment sink delivers reliability and efficiency in every operation. Commercial sinks are a staple in any restaurant, and this model stands out with its robust construction, precise faucet mounting (8" center splash mount), and adjustable bullet feet for uneven floors. Ideal for restaurant equipment upgrades, this sink is a smart investment for businesses prioritizing durability, hygiene, and workspace optimization.

Specifications

Manufacturer
John Boos
Backsplash Height (in)
10
Construction
Stainless Steel
Depth (in)
19.5
Drainboard Location
Right
Faucet Centers (in)
8
Faucet Mount
Splash
Length (in)
47.5
Product
Compartment Sinks
Product Type
Commercial Sinks
Series
E-Series
Sink Depth (in)
10
Sink Length (in)
10
Sink Width (in)
14
Stainless Steel Gauge
18 gauge
Warranty
1-year Against Defects in Material & Workmanship
Weight
60.00

Details

  • 01Part of the E series
  • 028-in.-center splash mount faucet holes
  • 033 1⁄2-in.-diameter die-stamped drain openings facilitate draining
  • 04Sturdy 18-ga. stainless steel
  • 05Galvanized legs and gussets resist corrosion
  • 06Plastic bullet feet can be adjusted to uneven floors
  • 07Compartments: 10 in. L x 14 in. W x 10 in. D
  • 08Overall: 47.50 in. W x 19.50 in. D x 43.75 in. H
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