John Boos E2S8-18-12R18 56 1/2" 2 Compartment Sink w/ 18"L x 18"W Bowl, 12" Deep - Image 1
SKU: 416-E2S81812R18
Brand: John Boos

John Boos E2S8-18-12R18 56 1/2" 2 Compartment Sink w/ 18"L x 18"W Bowl, 12" Deep

The John Boos E2S8-18-12R18 is a durable, 56.5" stainless steel 2-compartment sink with 18x18x12" bowls, perfect for commercial kitchens. Includes a right drainboard and splash mount faucet for efficient workflow.

Key Features

  • 56.5" wide, 18x18x12" deep bowls for ample workspace in commercial kitchens
  • Right-side drainboard for drying or storing small items, improving workflow
  • 18-gauge stainless steel construction with galvanized gussets and legs for durability
  • 9 3/4" backsplash and 8" splash mount faucet centers for splash protection and flexibility
  • Adjustable plastic bullet feet accommodate uneven flooring for hassle-free installation
Upgrade your commercial kitchen with the **John Boos E2S8-18-12R18 2-compartment sink**, a premium choice for restaurants, cafes, and foodservice operations. This **56.5" stainless steel sink** features two **18x18x12" bowls** with a **right drainboard**, providing ample space for washing produce, thawing food, and scraping dishes. Its **splash mount faucet (8" centers)** and **9 3/4" backsplash** protect your walls while ensuring a sleek, professional look. Built with **18-gauge stainless steel**, this sink is designed for durability, featuring **galvanized gussets and legs** to resist corrosion. The **adjustable plastic bullet feet** accommodate uneven flooring, making installation hassle-free. Whether you're outfitting a high-volume restaurant or a boutique café, this **commercial sink** delivers **efficiency, hygiene, and long-lasting performance**—key features that restaurants need to maintain workflow without sacrificing quality. What sets the **John Boos E-series sink** apart? Its **skirted design** and **die-stamped 3.5" drain openings** ensure smooth drainage while adding a polished aesthetic to your kitchen. The **10" backsplash height** provides optimal splash protection, keeping your walls clean and your workspace more hygienic. For **restaurant owners, chefs, and facility managers**, this sink is a **smart investment**—it balances **functionality, durability, and style**, making it ideal for demanding commercial environments. Whether you're prepping ingredients, washing dishes, or sanitizing equipment, this **dual-compartment sink** streamlines your workflow while meeting the highest standards of **commercial kitchen equipment**. Order yours today and experience the **John Boos difference** in your kitchen. **Why buy the John Boos E2S8-18-12R18?** - **Spacious 18x18x12" bowls** for versatile food prep and washing. - **Right-side drainboard** for drying or storing small items. - **Splash mount faucet (8" centers)** for flexibility in setup. - **Stainless steel construction** with **corrosion-resistant gussets** for longevity. - **Adjustable feet** for even installation on uneven floors. Perfect for **restaurants, bakeries, and culinary professionals** who demand **reliability, space, and professional aesthetics** in their equipment. Elevate your kitchen with this **commercial-grade sink**—built to last and designed to perform.