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416-E1S8182414R24John Boos
Product specification

John Boos E1S8-1824-14R24 44 1/2" 1 Compartment Sink w/ 18"L x 24"W Bowl, 14" Deep

John Boos E1S8-1824-14R24 44 1/2" 1 Compartment Sink w/ 18"L x 24"W Bowl, 14" Deep — image 1 of 1
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The John Boos E1S8-1824-14R24 1-compartment sink (44.5" wide) offers durable 18-gauge stainless steel construction with a right-side drainboard, coved corners, and splash faucet mount. Ideal for commercial kitchens needing corrosion-resistant, high-performance sinks.

Key features

  • 0118-gauge stainless steel construction resists corrosion, scratching, and denting—ideal for high-volume commercial kitchens.
  • 02Right-side 24" drainboard provides space for pre-wash dish stacking or post-wash drying, improving workflow efficiency.
  • 03Coved corners prevent food waste and bacterial buildup, ensuring compliance with health and safety standards.
  • 04Splash faucet mount with 8" centers accommodates standard commercial faucets, reducing installation hassle.
  • 05Reconfigurable plastic bullet feet adapt to sloped surfaces, offering versatility for various kitchen layouts.

Description

The John Boos E1S8-1824-14R24 1-compartment sink is a premium choice for commercial kitchens, blending durability, functionality, and hygiene. Crafted from 18-gauge stainless steel, this sink resists corrosion, scratching, and denting, ensuring long-term performance even under heavy restaurant use. Its 24" right-side drainboard provides ample space for pre-wash dish stacking or post-wash drying, while coved corners prevent food waste and bacterial buildup—critical for maintaining a clean, compliant kitchen environment. The splash faucet mount with 8" centers accommodates standard commercial faucets, and the 9 3⁄4" backsplash effectively catches sink spray, reducing mess and slip hazards.

This sink is part of John Boos’ E-Series, known for its robust construction and practical design. The 14" deep, 18" x 24" bowl is perfect for washing large pots, pans, and dishes, while the 3 1⁄2" stamped drain opening ensures efficient water flow. The galvanized legs and base add stability, and reconfigurable plastic bullet feet allow for installation on sloped surfaces, making it versatile for various kitchen layouts. Whether you need a sink for a high-volume restaurant, catering kitchen, or institutional facility, this model delivers the durability, hygiene, and functionality that commercial operations demand.

Restaurant and kitchen managers will appreciate the low-maintenance, high-performance design that stands up to daily wear while meeting health department standards. The 10" backsplash height and rust-resistant construction further enhance its usability in demanding environments.

Specifications

Manufacturer
John Boos
Backsplash Height (in)
10
Construction
Stainless Steel
Depth (in)
29.5
Drainboard Location
Right
Faucet Centers (in)
8
Faucet Mount
Splash
Length (in)
44.5
Product
Compartment Sinks
Product Type
Commercial Sinks
Series
E-Series
Sink Depth (in)
14
Sink Length (in)
18
Sink Width (in)
24
Stainless Steel Gauge
18 gauge
Warranty
1-year Against Defects in Material & Workmanship
Weight
58.00

Details

  • 01Part of the E Series
  • 0224-in. right drainboard
  • 038-in.-center faucet holes
  • 04Coved corners combat food matter and contaminant buildup
  • 05Rust- and scrape-resistant stainless steel construction with galvanized legs and base
  • 069 3⁄4-in. backsplash catches sink spray
  • 073 1⁄2-in. stamped drain opening
  • 08Plastic bullet feet can be reconfigured for sloped surfaces
  • 09Bowl: 18 in. L x 24 in. W x 14 in. D
  • 10Overall: 44 1⁄2 in. W x 29 1⁄2 in. D x 43 3⁄4 in. H
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