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John Boos DSB14 96" Maple Top Bakers Table w/ 4" Splash & Open Base, 36"D — image 1 of 1
416-DSB14John Boos
Product specification

John Boos DSB14 96" Maple Top Bakers Table w/ 4" Splash & Open Base, 36"D

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The John Boos DSB14 96" Maple Bakers Table offers ample prep space, antimicrobial coating, and durable stainless steel legs. Ideal for commercial kitchens seeking hygiene and stability.

Key features

  • 0196" wide Northern Hard Rock Maple top with antimicrobial coating for reduced cross-contamination and slower bacterial growth
  • 024" splash guard on sides and rear for splash protection and easier cleanup in high-traffic kitchens
  • 03Stainless steel legs and bullet feet resist rust and corrosion, ideal for mopped floors
  • 04Adjustable rear and side bracing for stability during heavy use, ensuring long-lasting durability
  • 051.75" thick maple top provides a scratch-resistant, high-performance surface for baking and prep work

Description

The John Boos DSB14 96" Maple Bakers Table is a premium workstation designed for commercial kitchens, particularly bakeries, where space, durability, and hygiene are critical. Crafted from Northern Hard Rock Maple, the 1.75" thick top provides a sturdy, scratch-resistant surface while its antimicrobial coating actively slows bacterial growth, reducing cross-contamination risks—a must-have feature for food safety-conscious operators. The 4" splash guard on the sides and rear adds functionality by protecting surfaces from splatters, keeping your workspace clean and organized. This table is built to last, with stainless steel legs that resist rust and corrosion, even in wet environments, and adjustable rear and side bracing that ensures stability during demanding tasks. Whether you're baking, decorating, or prepping, the generous 96" width and 36" depth offer unmatched workspace, making it ideal for high-volume kitchens or bakeries with multiple employees. Ships knocked down for easier installation, this bakers table combines aesthetics with performance, elevating both productivity and hygiene standards in your commercial kitchen. Invest in a bakers table that meets the demands of professional environments without compromising on quality or durability.

Specifications

Manufacturer
John Boos
Backsplash Height (in)
4
Base
Open
Construction
Stainless Steel
Depth (in)
36
Height (in)
39.25
Length (in)
96
Product
Bakers Tables
Product Type
Commercial Work Tables & Stations
Special Features
Steel Feet
Top Material
Maple
Top Thickness (in)
1.75
Warranty
1-year Against Defects in Material & Workmanship
Weight
259.00

Details

  • 01Germ growth slowed with antimicrobial coating
  • 02Sides and rear have 4-in. coved riser
  • 031 3⁄4-in.-thick top
  • 04Top made of Northern Hard Rock Maple
  • 05Stainless steel legs resist corrosion and rust
  • 06Rear and side bracing are adjustable
  • 07Legs sit on bullet feet
  • 08Ships knocked down
  • 09Overall dimensions: 96 in. W x 36 in. D x 39.25 in. H
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