The John Boos DNB11 96" Maple Top Bakers Table is a premium choice for professional bakeries, offering unmatched durability and functionality. Crafted with 1 3⁄4-inch hard rock maple, this table provides superior insulation, preventing the top from getting too cold and making dough too firm to handle—a common issue with stainless steel tables. The 4-inch coved riser around the edges ensures ingredients stay in place, reducing mess and improving workflow efficiency. Its galvanized steel base with six legs and adjustable cross-bracing ensures stability, even on uneven floors, while bullet feet provide extra support. This table is perfect for high-volume kitchens where sturdiness and performance are non-negotiable. With antimicrobial properties that slow bacterial growth, it also meets hygiene standards for professional bakeries. Whether you're shaping bread, rolling pizza dough, or preparing pastries, this table delivers the reliability and craftsmanship expected from John Boos, a trusted name in commercial kitchen equipment. Invest in a work surface that enhances productivity and longevity—order yours today!