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John Boos DNB08 60" Maple Top Bakers Table w/ 4" Splash & Open Base, 30"D — image 1 of 1
416-DNB08John Boos
Product specification

John Boos DNB08 60" Maple Top Bakers Table w/ 4" Splash & Open Base, 30"D

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The John Boos DNB08 60" Maple Bakers Table offers 30" depth of dough-friendly workspace with a warm 1.75" hard rock maple top, antimicrobial properties, and a 4" splash riser for mess control. Ideal for commercial kitchens.

Key features

  • 011.75" hard rock maple top stays warm, ideal for dough handling and preventing dough from becoming too firm
  • 02Antimicrobial agent slows bacterial growth, promoting a cleaner and more hygienic workspace
  • 034" splash riser and coved corners contain messes and prevent crumb buildup for a tidier kitchen
  • 04Galvanized steel base with adjustable crossbracing ensures stability and durability
  • 05Ships knocked down for easy assembly; overall dimensions: 60" W x 30" D x 39.25" H

Description

The John Boos DNB08 60" Maple Bakers Table is a professional-grade solution for bakeries and commercial kitchens, designed to enhance dough handling efficiency and hygiene. Crafted with a 1.75" thick hard rock maple top, this bakers' table stays warmer than stainless steel, preventing dough from becoming too firm. The antimicrobial treatment slows bacterial growth, ensuring a cleaner workspace. Its 4" splash riser and coved corners contain messes, reducing spills and crumb buildup—critical for maintaining a professional kitchen environment. Ideal for bakers who prioritize both functionality and durability, this 60" x 30" work table is built with a galvanized steel base and adjustable crossbracing for stability. The open base design allows for easy cleaning, while the knock-down shipping option makes assembly straightforward. Whether you're kneading dough, rolling pastries, or preparing baked goods, this bakers' table provides the stability and workspace needed to streamline operations. For commercial kitchens, the John Boos DNB08 is a smart investment, offering a 1-year warranty against defects and long-lasting performance. Its sleek, professional design enhances the aesthetic of any bakery or restaurant, making it a must-have for businesses serious about quality and efficiency. Order yours today to elevate your workspace.

Specifications

Manufacturer
John Boos
Backsplash Height (in)
4
Base
Open
Construction
Galvanized Steel
Depth (in)
30
Height (in)
39.25
Length (in)
60
Product
Bakers Tables
Product Type
Commercial Work Tables & Stations
Top Material
Maple
Top Thickness (in)
1.75
Warranty
1-year Against Defects in Material & Workmanship
Weight
155.00

Details

  • 011 3⁄4-in. hard rock maple top stays warm for working with dough
  • 02Antimicrobial agent in top slows down bacterial growth
  • 034-in. coved back and side riser keeps ingredients contained
  • 04Galvanized legs with bullet feet
  • 05Adjustable rear and side crossbracing
  • 06Ships knocked down (assembly required)
  • 07Overall dimensions: 60 in. W x 30 in. D x 39 1⁄4 in. H
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