SKU: 416-3B2442D24
Brand: John Boos
John Boos 3B244-2D24 123" 3 Compartment Sink w/ 24"L x 24"W Bowl, 14" Deep
The John Boos 3B244-2D24 3-compartment sink (24"x24"x14") is built for high-volume restaurant kitchens with durable stainless steel construction, coved corners, and dual 24" drainboards for efficient dishwashing, rinsing, and sanitizing.
Key Features
- •3 spacious 24"x24"x14" compartments for washing, rinsing, and sanitizing dishes—ideal for high-volume kitchens.
- •Dual 24" drainboards on both sides provide dedicated spaces for soiled and clean dishes, streamlining workflow.
- •16-gauge **stainless steel construction** with **TIG-welded tops and MIG-welded bases** for durability and a seamless, professional look.
- •Coved corners and **10" backsplash** prevent debris buildup and contain splashes, maintaining cleanliness and hygiene.
- •Adjustable bullet feet stabilize the sink on uneven floors, reducing wobble and improving safety for staff.
Starting from $7037.00/unit
Volume discounts available
Elevate your commercial kitchen’s efficiency with the **John Boos 123" 3-Compartment Sink** (Model 3B244-2D24), a premium choice for restaurants, hotels, and catering operations. Designed for high-volume use, this **24"x24"x14" sink** features **three spacious compartments** perfect for washing, rinsing, and sanitizing dishes, plus **dual 24" drainboards** to organize soiled and clean dishes. The **16-gauge stainless steel construction** is **rust-resistant**, while **TIG-welded tops and MIG-welded bases** ensure durability and a seamless, professional finish. Coved corners eliminate debris buildup, and the **10" backsplash** contains splashes, making it ideal for fast-paced kitchens. With **adjustable bullet feet**, this sink stays level on uneven floors, reducing wobble and improving safety. Whether you're outfitting a fine-dining restaurant, a bustling café, or a large-scale catering kitchen, the John Boos 3-compartment sink delivers **unmatched performance, hygiene, and longevity**—a must-have for professionals prioritizing efficiency and durability.