Upgrade your commercial kitchen with the **John Boos 3B244-1D24L 100" 3-Compartment Sink**, a durable and hygienic solution designed for high-volume dishwashing. This **stainless steel sink** features **three 24"x24" bowls with a 14" depth**, ideal for the wash, rinse, and sanitize process. The **left-side 24" drainboard** keeps dirty dishes close at hand, streamlining workflow, while the **10" backsplash** provides ample space for faucet installation (sold separately). All corners are **coved** to prevent bacteria buildup, ensuring compliance with strict commercial kitchen hygiene standards.
Constructed from **16-gauge 300-series stainless steel**, this sink is built to withstand heavy-duty use while resisting corrosion. The **skirted design** and adjustable legs enhance stability, while the **45-degree top with a 2" return** allows for close wall placement without sacrificing functionality. Whether you're outfitting a fast-food kitchen, fine-dining restaurant, or large-scale catering operation, this **commercial sink** delivers the efficiency and durability demanded by professional chefs and kitchen managers.
Why choose the John Boos 3-Compartment Sink? It combines **John Boos’ reputation for craftsmanship** with **practical features** like **8" on-center faucet holes**, **3.5" die-stamped bowl openings**, and **adjustable side bracings** for a perfect fit. Its **ergonomic design** reduces strain during cleaning, and the **stainless steel construction** ensures longevity. Pair it with a compatible faucet (sold separately) for a complete, high-performance dishwashing station that meets the needs of even the busiest kitchens.